2 Tons (MOQ)
| Business Type | Exporter, Supplier, Trader |
| Cultivation Type | Natural |
| Quality Available | A Grade |
| Packaging Type | Carton |
| Click to view more | |
Product Details
Premium Banganapalli Mangoes from Andhra Pradesh are known for their large size, attractive golden-yellow skin, rich aroma, and naturally sweet taste. This variety is highly preferred in domestic and international markets because of its fiberless pulp, smooth texture, and excellent shelf life. Originally grown in the Banganapalle region, this mango has earned a GI (Geographical Indication) tag, which reflects its special origin and quality.
These mangoes are ideal for fresh consumption, gifting, juice making, pulp processing, and export trade. Each fruit is carefully selected for uniform size and maturity, offering premium appearance and consistent taste. Banganapalli mangoes are rich in Vitamin A and Vitamin C, making them both delicious and nutritious.
